
This Glazed Ham was yesterday’s dinner. View large if you wish….

Basmati rice and cauliflower spiced. Smoked ham salad. frozen raspberries. Riz basmati et chou-fleur aux épices douces. Jambon fumé sur salade. framboises surgelées.

Turned into wraps with the addition of some chilli sauce and the usual lettuce, cheese, vegetables, etc. dinnerdiary.org/2010/10/26/slow-roast-shoulder-of-pork-le…

Last month we were craving Char Sui pork, so we got some pork shoulder and make several pounds of it (we froze the extra, which later ended up in dim sum and other dumplings)